Florida’s Legislative Session is gearing up and FRLA will be hosting a local luncheon to discuss state and local issues impacting our hospitality industry.
Our guest speaker will walk us through hot topics such as water quality, minimum wage, short term rentals, Visit Florida, local updates and more.
We will also be recognizing your 2019 FRLA board of directors and officers who will represent your county.
Carol Dover, FRLA President & CEO
Special ProStart/Culinary presentation
Register by February 19. For more information, contact FRLA Regional Director, Lois Croft at 239-339-7692 or email at email@example.com.