TapMango: Restaurant Owners Share Their Journey of Increasing Sales During COVID-19 and Beyond

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June 18, 2020 | 1:00 pm - 2:00 pm

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Restaurateurs share the secrets behind their success in 2020 despite COVID-19, riots, by following industry best practices, and how you can implement them, step by step:


– Reward existing customers for coming back and spending more.

– Learn how to get an influx of new customers in 2020.

– Get more online orders by using seamless, convenient technology.


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June 18, 2020
1:00 pm - 2:00 pm