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Restaurant

Line Cook

Roka Hula

Roka Hula, True Grit Hospitality's Pan-Asian concept, is hiring experienced Line Cooks for our Delray Beach location. Everything we do has a good time in mind behind it!

Job responsibilities:

  • Assist in the preparation and cooking of food items
  • Follow recipes and portion control guidelines
  • Ensure food is prepared and presented in accordance with quality standards
  • Maintain a clean and organized work area and adhere to all food safety and sanitation regulations
  • Assist with inventory management and stock rotation
  • Collaborate with the kitchen team to ensure timely and efficient service

Experience:

  • Previous experience as a line cook or prep cook
  • Knowledge of basic cooking techniques and food safety practices
  • Ability to work in a fast-paced environment and handle multiple tasks
  • Strong attention to detail and a positive, team-player attitude

Benefits: 401(k) and 401(k) matching, health, dental and vision insurance, disability insurance, employee discount, flexible schedule, referral program.

True Grit Hospitality Group is one of the fastest growing hospitality groups in South and Central Florida: Voodoo Bayou (Palm Beach Gardens, Fort Lauderdale, Orlando), Calaveras Cantina (Jupiter, Boca Raton) and Roka Hula (Orlando, Delray Beach). We pride ourselves on quality products, top-notch service, and an inviting and unique atmosphere for both our Guests and Team Members.