Summer 2019

Beverage Issue | Legislative Recap | Emergency Management | Plant-Based Food Trends

Summer 2019

Beverage Issue | Legislative Recap | Emergency Management | Plant-Based Food Trends

Spring 2019 Issue

Lodging Edition | Marketing for Hospitality Operators | Hospitality Workforce | RCS Age ID

Winter 2018 Issue

Technology: Keeping Up With New Innovations | Hospitality Workforce: Recruiting Gen Z | 2019 Legislative Preview

Fall 2018 Issue

Food Safety Section | Hospitality Workforce Section | Human Trafficking: What Business Owners Need to Know

MAGAZINE CONTACT

Susie McKinley
Editor
850-508-1139
FRLA Rate Card