Uber Eats Gives Back to The Restaurant Industry

Uber has been a leader in aiding the restaurant industry during the COVID-19 pandemic. In addition to promoting and waiving delivery fees for customers on orders to local, independent restaurants and making contactless delivery possible, they have now launched an in-app feature that allows customers to donate to their favorite restaurants. The in-app feature allows Read More

Restaurants Stay Open During COVID-19: A Great Win For The Industry

On March 20, Governor Ron DeSantis issued Executive Order 20-71, where he announced that restaurants will move to take-out and delivery only in response to the evolving COVID-19 impact across the state. In his Executive Order, the Governor also lifted the ban on alcohol delivery for restaurants under certain conditions. Allowing restaurants to remain open Read More

Do You Love Your Point of Sale?

With Valentine’s Day approaching, love is in the air. But if you’re not in love with your point of sale (POS) because it’s unreliable and hard to deal with, it’s time for a change. Breaking up with your POS doesn’t have to be messy. Look for these telltale signs that you and your POS are Read More

Meet our January Member of the Month

Meet Laurie Farlow, our January 2020 Member of the Month! Laurie is the proud owner and operator of Farlow’s on the Water, located in Englewood, Florida, which she runs with her husband Keith. Her career in the restaurant industry began in 2003, when she and Keith opened Farlow’s. The 285-seat restaurant serves food with a Caribbean Read More