Newsletters

6.21.2018 Hospitality Hotline

FRLA Members Collaborate & Create Memories at Summer Board Meeting: FRLA held its 2018 Summer Board Meeting at the Casa Marina Key West, a Waldorf Astoria Resort June 11-13. Members built the future of Florida hospitality through collaboration and engagement as part of committees and councils. Attendees enjoyed Key West’s signature hospitality, with a conch Read More

6.7.2018 Hospitality Hotline

The Influencer Series Drives Discussion, Featuring FRLA President & CEO: In this important election year, the Miami Herald, el Nuevo Herald and Bradenton Herald want to drive a discussion on the important issues facing the Sunshine State. They’ve assembled a panel of 50 influential Floridians, including FRLA President & CEO Carol Dover, who will offer Read More

SafeStaff Connector May – June 2018

The Florida Restaurant and Lodging Association lost a dear colleague in May, Elizabeth Roberts Sheffield, after a years-long valiant fight with cancer.  Elizabeth, known as Liz to many, joined FRLA in 1997 and was most recently Director of Operations for the Education and Training Department, a position she held for over 12 years.

5.24.2018 Hospitality Hotline

John Horne, Owner and President of Anna Maria Oyster Bars and an FRLA member, testified before the U.S. House Ways and Means Subcommittee on Tax Policy in Washington, DC on Wednesday, March 23. He explained how the Tax Cut and Jobs Act signed into law late last year allowed him to purchase new equipment and Read More

5.10.2018 Hospitality Hotline

Travel Channel TV Personality Anthony Melchiorri Joins: FRLA Marketing + Operations Summit: The FRLA, in partnership with Results Thru Strategy, is excited to welcome Anthony Melchiorri, Travel Channel TV Personality & Hospitality Expert as a 2018 Marketing + Operations Summit Keynote Speaker August 2-3, 2018 at the Fort Lauderdale Marriott Harbor Beach Resort & Spa. Read More