Newsletters

SafeStaff Connector August 2019

Don’t Wash Raw Chicken Before Cooking:  Washing raw chicken before cooking may leave your sink contaminated with pathogens.  If the sink is not correctly cleaned and sanitized afterward, these pathogens may contaminate the sink and anything inside of it.

SafeStaff Connector July 2019

Hepatitis A Outbreak Still On the Rise:  Florida’s Division of Hotels and Restaurants has posted information about Hepatitis A including an information line, email contact info, and a link to a Florida Department of Health web page for more information.

SafeStaff Connector June 2019

Emergency Management Tips from Florida’ s Regulator of Hotels and Restaurants: The Florida Restaurant & Lodging Magazine published emergency management tips straight from the horse’s mouth this Summer.  Read what the Division recommends for safe food before and after a disaster.  Visit  FR&L to read more.

SafeStaff Connector May 2019 – Emergency Management Tips and Resources

Emergency Management Tips and Resources: Emergency Management is a topic that we always need to maintain proficiency in, and with the 2019 Hurricane Season here, it’s a great time to offer some tips and resources for your information. Emergency preparedness for your business is something that you and your staff should be schooled in throughout the year, as emergencies Read More

February 2019 Hospitality Hotline

Tourism Works for Florida Join FRLA on March 13 as we gather at the Capitol to show state legislators, media, and our fellow Floridians the significant impact tourism has on our state’s economy. Tourism Day kicks off at the Donald L. Tucker Civic Center and concludes with the Florida Tourism Day Street Party. Online registration Read More