REGIONAL WORKSHOPS 2022

The FRLAEF is offering six Regional Workshops this fall. ProStart teachers may bring up to five students to each event. There is no fee to attend a Regional Workshop. Lunch will be provided for all attendees at each event. Chef coats will be given to all participating ProStart students at each event. Travel to and from the event is at your own expense.

If Regional Workshops reach maximum capacity prior to the deadline, all subsequent schools will be placed on the waiting list. Event times vary, details are below.

Please do not use this form to register for more than one event. We only have space for first-time attendees at each event, so register for the event you are most interested in attending. If you are interested in another event, let us know and we will send you the link for the Waiting List.


THURSDAY, SEPTEMBER 29

UCF’s  ROSEN COLLEGE OF HOSPITALITY, ORLANDO

The event will begin at 9:00 am and conclude at 1:30 pm. There is no fee to attend this event. Lunch will be provided and all attending students will receive a complimentary chef jacket.

Students will rotate through a Mystery Basket competition along with educational seminars from Darden and Universal.

Each ProStart school may bring up to 5 ProStart students to the event. (If more space becomes available we will let you know.)

Please do not register for more than one Regional Workshop. We only have space for first-time attendees at each event, so register for the event you are most interested in attending. If you are interested in another event, let us know and we will send you the link for the Waiting List.

CLICK HERE TO REGISTER

Registration deadline is September 8, 2022.


WEDNESDAY, OCTOBER 5

KEISER UNIVERSITY, MELBOURNE CAMPUS

The event will begin at 9:00 am and conclude at 1:30 pm. There is no fee to attend this event. Lunch will be provided and all attending students will receive a complimentary chef jacket.

Students spend the day working in Keiser’s post-secondary instructors in commercial kitchens.  The theme of the day will be released when finalized.

Each ProStart school may bring up to 5 ProStart students to the event. (If more space becomes available we will let you know.)

Please do not register for more than one Regional Workshop. We only have space for first-time attendees at each event, so register for the event you are most interested in attending. If you are interested in another event, let us know and we will send you the link for the Waiting List.

CLICK HERE TO REGISTER

Registration deadline is September 14, 2022.


FRIDAY, OCTOBER 7

KEISER UNIVERSITY, TALLAHASSEE CAMPUS

The event will begin at 9:00 am and conclude at 1:30 pm. There is no fee to attend this event. Lunch will be provided and all attending students will receive a complimentary chef jacket.

Students spend the day working in Keiser’s post-secondary instructors in commercial kitchens.  The theme of the day will be released when finalized.

Each ProStart school may bring up to 5 ProStart students to the event. (If more space becomes available we will let you know.)

Please do not register for more than one Regional Workshop. We only have space for first-time attendees at each event, so register for the event you are most interested in attending. If you are interested in another event, let us know and we will send you the link for the Waiting List.

CLICK HERE TO REGISTER

Registration deadline is September 16, 2022.


THURSDAY, OCTOBER 13

UCF’s ROSEN COLLEGE OF HOSPITALITY, ORLANDO

The event will begin at 9:00 am and conclude at 1:30 pm. There is no fee to attend this event. Lunch will be provided and all attending students will receive a complimentary chef jacket.

Students will rotate through a Mystery Basket competition along with educational seminars from Darden and Universal.

Each ProStart school may bring up to 5 ProStart students to the event. (If more space becomes available we will let you know.)

Please do not register for more than one Regional Workshop. We only have space for first-time attendees at each event, so register for the event you are most interested in attending. If you are interested in another event, let us know and we will send you the link for the Waiting List.

CLICK HERE TO REGISTER

Registration deadline is September 22, 2022.


FRIDAY, OCTOBER 14

KEISER UNIVERSITY, SARASOTA CAMPUS

The event will begin at 9:00 am and conclude at 1:30 pm. There is no fee to attend this event. Lunch will be provided and all attending students will receive a complimentary chef jacket.

Students spend the day working in Keiser’s post-secondary instructors in commercial kitchens.  The theme of the day will be released when finalized.

Each ProStart school may bring up to 5 ProStart students to the event. (If more space becomes available we will let you know.)

Please do not register for more than one Regional Workshop. We only have space for first-time attendees at each event, so register for the event you are most interested in attending. If you are interested in another event, let us know and we will send you the link for the Waiting List.

CLICK HERE TO REGISTER.

Registration deadline is September 23, 2022.


THURSDAY, NOVEMBER 10

UCF’s ROSEN COLLEGE OF HOSPITALITY, ORLANDO

The event will begin at 9:00 am and conclude at 1:30 pm. There is no fee to attend this event. Lunch will be provided and all attending students will receive a complimentary chef jacket.

Students will rotate through a Mystery Basket competition along with educational seminars from Darden and Universal.

Each ProStart school may bring up to 5 ProStart students to the event. (If more space becomes available we will let you know.)

Please do not register for more than one Regional Workshop. We only have space for first-time attendees at each event, so register for the event you are most interested in attending. If you are interested in another event, let us know and we will send you the link for the Waiting List.

CLICK HERE TO REGISTER

Registration deadline is October 6, 2022.