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Lynne Hernandez


October 2022

Wine on The Water

October 2 | 4:30 pm - 8:00 pm

Join the Monroe Chapter of the Florida Restaurant and Lodging Association aboard The Fury for a five course pairing event! 5 delectable courses prepared by Top Key West Chef Bill Lay & Paired to Perfection with Fine Wines from Southern Glazer Wine & Spirits Presented by the Florida Restaurant & Lodging Association – Monroe Chapter. Enjoy an evening of fun, live music & dancing, prizes, wine & food! 4:30 PM Registration | 5:15 PM Fury departs dock Your $125 per person ticket helps…

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