Select State-Supported COVID-19 Testing Sites to Offer Observed Self-Swab Testing for Symptomatic Individuals

~This pilot program will reduce wait time and expedite test results to symptomatic individuals~

TALLAHASSEE, Fla. –  Today, the Florida Division of Emergency Management (FDEM) announced that four state-supported drive-thru COVID-19 testing sites will begin offering separate, observed self-swab lanes to symptomatic individuals to reduce wait time at testing sites and to expedite their test results, beginning Friday, July 17.

This pilot program will begin at the following state-supported testing sites:

  • War Memorial Auditorium in Fort Lauderdale (Broward County)
  • Regency Square Mall (Duval County)
  • Orange County Convention Center (Orange County)
  • Hard Rock Stadium (Miami-Dade County)

While appointments are not necessary to be tested, individuals going to the Orange County Convention Center and the Regency Square Mall sites can make an appointment at DoINeedACOVID19Test.com for their convenience. Appointments are not available at this time for self-swab testing at the Hard Rock Stadium or the War Memorial Auditorium in Fort Lauderdale.

At the sites, symptomatic individuals will be directed to a separate lane for testing and will be provided an observed, self-swab test under the supervision of a health care professional.

Observed self-swab tests will be offered to those 5 and older with symptoms of COVID-19. Results from the self-swab test will be sent to a separate lab and will be available within 72 hours via e-mail. The Orange County Convention Center and the Hard Rock Stadium sites will be able to conduct up to 500 self-swabbing tests per day, the War Memorial Auditorium site will be able to conduct up to 1,000 self-swabbing tests per day and the Regency Square Mall site will be able to conduct up to 2,200 self-swabbing tests per day.

If the pilot program is successful, FDEM will expand this program to more state-run testing sites.

The state currently supports 50 COVID-testing sites across the state, with the capacity to conduct up to 29,000 tests per day. The state continues to expand testing capacity, in addition to supporting county-run testing efforts, to ensure all Floridians are able to receive a COVID-19 test. To date, state-supported testing sites has conducted more than 750,000 tests. A list of state-supported testing sites can be found here.

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We Need Congress to Enact the Blueprint for Restaurant Revival

A Message from FRLA and the National Restaurant Association

Later this month, Congress will consider their final coronavirus response bill for 2020. From the beginning of this pandemic, FRLA has tirelessly worked with the National Restaurant Association to lead the charge in Washington for a comprehensive solution for Florida restaurants and bars. We have made steady progress, but Congress needs to do much more to ensure the survival of our industry.

Our partners at the National Restaurant Association recently conducted a survey; thousands of you participated and shared your priorities and needs. By a 50/50 tie vote, you identified a $120 billion recovery fund and a second round of Paycheck Protection Program (PPP) funding as the top goal we should pursue in our advocacy agenda.

We heard you – and we are proud to join our partners at the National Restaurant Association to release the new Blueprint for Revival for the industry.  It represents a strong, far-reaching plan for how Congress can advance restaurants in every city and town in this country.

Restaurants have lost more revenue and jobs than any other industry, but there are a lot of competing interests before Congress. We are shouting here in Washington, but policymakers need to hear your voice directly.

Tell Congress to support restaurants and employees. Tell Congress to pass the Blueprint for Restaurant Revival.
We have given Congress a road map for action – that calls for either enacting our Restaurant Recovery Fund or implement a targeted second-round of PPP for our industry – as well as other asks that will allow us to keep our doors open for the long haul and serve the communities we call home. We need your support to bring this effort over the finish line.

Please take action to share your story and lend your voice to this campaign.  Every voice counts, and we must ensure that Florida’s restaurants and bars are well represented in the final relief bill for 2020.

Florida Restaurant & Lodging Association Launches Seal of Commitment, Safety Promise to Guests

TALLAHASSEE—Today, the Florida Restaurant & Lodging Association (FRLA) launched a new standard for hospitality safety and sanitation practices, the FRLA Seal of Commitment. The Seal of Commitment demonstrates that the establishment meets thorough safety and sanitation standards as designated by FRLA. Awarded establishments have invested considerable resources to ensure the establishment, staff, and guests remain safe and healthy. In a post COVID-19 atmosphere, when guests see an FRLA Seal of Commitment sticker on an establishment’s door, they can be confident that the business is sanitary and safe and the staff are well trained.

“Employee and guest safety is paramount for Florida’s hospitality industry,” said Carol Dover, FRLA President and CEO. “Even before the COVID-19 pandemic, our hotels and restaurants adhered to strict sanitation, food safety, and training guidelines. With the Seal of Commitment program, we have built on the foundation of those excellent standards to do even more to ensure cleanliness and safety and help build consumer confidence. Establishments can display their awarded Seal as a promise to guests of their strict adherence to these rigorous standards.”

To qualify for the FRLA Seal of Commitment, businesses must ensure that all managers have a current food manager certification, all employees have a current Florida food handler certificate, and all employees have completed the FRLA COVID-19 Sanitation & Safety Course. Additionally, establishments must meet specific sanitation standards outlined in the FRLA Seal of Commitment Guidelines. Once compliance with these guidelines is confirmed, FRLA will award the Seal of Commitment

To learn more about the FRLA Seal of Commitment or to apply for designation, visit frla.org/sealofcommitment.

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DBPR Provides Clarification on Bar Closures in Amended Emergency Order

On July 1, the Florida Department of Business and Professional Regulation (DBPR) released an Amended Emergency Order 2020-09 to amend and clarify operating restrictions for bars and restaurants set forth in Emergency Order 2020-09, which was issued on Friday, June 26.  This Order does not modify the exclusion of the South Florida counties who were not previously permitted to enter Phase 2 of Florida’s Re-Opening. Additional local restrictions may also apply.

The Amended order states the following:

1. Vendors licensed to sell alcoholic beverages for consumption on the premises, but not licensed to offer food service, shall suspend sales of alcoholic beverages for consumption on the premises, provided that these vendors may continue to sell alcoholic beverages for consumption off the premises; and

2. Vendors licensed to sell alcoholic beverages for consumption on the premises, and also licensed to offer food service, may continue to operate as restaurants at 50% of seating occupancy for the service of food and beverages to customers seated at tables or bar counters with appropriate social distancing.

For additional information, or to report violators of Emergency Order 2020-09, please contact the DBPR Customer Service Hotline at 850-487-1395.

URGENT BAR CLOSURE CLARIFICATION

FRLA has received numerous inquiries regarding DBPR Emergency Order 2020-09, which prohibits the on-premises consumption of alcohol at bars, effective Friday June 26, 2020.

It is FRLA’s understanding that Emergency Order 2020-09 does not alter provisions of Executive Order 20-139, section 4.A., effective June 5, 2020, which states in relevant part that “Restaurants and other establishments…may operate at fifty (50) percent of their indoor capacity, excluding employees, as under Executive order 20-123, Section 1. Bar areas may be open with seated service.”

THIS MEANS THAT RESTAURANT BAR AREAS ARE ALLOWED TO OPERATE AT 50% CAPACITY, WITH SOCIAL DISTANCING, AND SEATED SERVICE ONLY.

These two orders taken together mean SFS (Special Food Service) alcohol licensees, which must, as a condition of license, have sales greater than 50% in food and non-alcohol, remain status quo under EO 20-139, which allows bar top seating with proper party separation, social distancing, and occupancy restricted to 50%.

We caution that your local restrictions may supersede the above, and the overarching objective of EO 2020-09 is preventing crowds from gathering, which businesses have an obligation to actively control.

For additional information, or to report violators of Emergency Order 2020-09, please contact the DBPR Customer Service Hotline at 850-487-1395.

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BREAKING NEWS: DBPR Suspends On-Premises Alcohol Sales at Bars

BREAKING NEWS: Effective immediately, the Department of Business and Professional Regulation (DBPR) has suspended on premises consumption of alcohol at bars statewide.

On June 26,  DBPR issued Emergency Order 2020-09 prohibiting on-site consumption of alcohol for establishments who derive more than 50% of gross revenue from the sale of alcoholic beverages. Such vendors may continue to sell alcoholic beverages in sealed containers for consumption off-premises.

Restaurants may continue to operate for on-premises consumption of food and beverages at tables pursuant to the restrictions in Executive Order 20-139, so long as these vendors derive 50% or less gross revenue from the sale of alcoholic beverages for on-premises consumption.

Read Emergency Order 2020-09 here.

FRLA Encourages All Florida Residents and Visitors to Wear Masks, Releases Updated Operating Recommendations

FOR IMMEDIATE RELEASE: June 23, 2020

TALLAHASSEE – In response to the Florida Department of Health issuing an updated public health advisory over the weekend, the Florida Restaurant and Lodging Association (FRLA) today issued updated safety and operating guidance for members of Florida’s hospitality industry to ensure employee and guest safety.

Among the recommendations, FRLA is strongly encouraging all Florida residents and visitors to wear masks in public spaces, including at restaurants and hotels, and to practice social distancing. The document also highlights CDC recommendations for workplace safety and provides COVID-19 exposure guidance.

“Ensuring employee and guest safety is of the utmost importance,” said Carol Dover, President and CEO of the Florida Restaurant and Lodging Association. “All Florida businesses must do everything possible to contribute to the health and safety of our communities. We are strongly urging all Floridians to adhere to statewide Executive Orders, comply with the Department of Business and Professional Regulation (DBPR) and other business regulators, follow CDC and the Florida Department of Health recommendations on mask-wearing and social distancing. These collective efforts will help ensure the safety of all Floridians and our visitors.”

To access the updated safety and operating guidelines, please click here. For more information and industry-related COVID-19 updates, please visit https://frla.org/.

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Oxford Economic Hotel Report: $16.8 Billion Loss in State and Local Tax Revenue from Drop in Hotel Operations and Occupancy

Download the Report Here

WASHINGTON D.C. (June 18, 2020) – As a result of the sharp drop in travel demand from COVID-19, state and local tax revenue from hotel operations will drop by $16.8 billion in 2020, according to a new report by Oxford Economics released today by the American Hotel & Lodging Association (AHLA).

Hotels have long served as an economic engine for communities of all sizes, from major cities, to beach resorts, to small towns off the interstate—supporting job creation, small business opportunities and economic activity in states and localities where they operate. Hotels also generate significant tax revenue for states and local governments to fund a wide array of government services. In 2018, the hotel industry directly generated nearly $40 billion in state and local tax revenue across the country.

Some of the hardest hit states include California (-$1.9 billion), New York (-$ 1.3 billion), Florida (-$ 1.3 billion), Nevada (-$1.1 billion) and Texas (-$940 million). These tax impacts represent the direct tax revenue decrease from the severe drop in hotel occupancy, including occupancy, sales, and gaming taxes. These figures do not include the potential, significant, knock-on effects on property taxes supported by hotels (nearly $9B).

“Getting our economy back on track starts with supporting the hotel industry and helping them regain their footing,” said Chip Rogers President & CEO of the American Hotel & Lodging Association. “Hotels positively impact every community across the country, creating jobs, investing in communities, and supporting billions of dollars in tax revenue that local governments use to fund education, infrastructure and so much more. However, with the impact to the travel sector nine times worse than 9/11, hotels need support to keep our doors open and retain employees as we work toward recovery. We expect it will be years before demand returns to peak 2019 levels.”

The dynamic growth of the hotel industry over the last decade has been upended by the pandemic, which has caused more than 70 percent of hotel employees to be laid off or furloughed. This year is projected to be the worst year on record for hotel occupancy, and experts estimate it will be at least 2022 before hotels return to their 2019 occupancy and revenue levels. While leisure travel is slowly starting to resume, six in ten hotel rooms remain empty, with business travel is not expected to fully rebound until 2022.

Prior to the pandemic, hotels were proud to support one in 25 American jobs—8.3 million in total—and contribute $660 billion to U.S. GDP. A representative hotel with 100 occupied rooms per night supports nearly 250 jobs in the community and generates $18.4 million in guest spending at neighborhood shops and restaurants. Hotels generate $186 billion in local, state, and federal taxes each year.

The industry has laid out a “Roadmap to Recovery” calling on Congress to provide support to help hotels retain and rehire employees, protect employees and guests, keep hotel doors open and incentivize Americans to travel again.

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Update: Favorable Interim Rule On PPP Flexibility Act Released

On June 11, new guidance reflecting the Payroll Protection Program Flexibility Act was issued by the Small Business Administration and U.S. Department of Treasury.  “Interim Final Rule on Revisions to First Interim Final Rule”.

  • There is no 60% “Cliff” that could have invalidated loan forgiveness
  • Borrowers can choose an 8-week period (if receiving the loan before June 5) or the 24-week period
  • More guidance will be coming soon on loan forgiveness

 

Update: PPP Flexibility Act – Upcoming Procedures

Joint Statement by Treasury Secretary Steven T. Mnuchin and SBA Administrator Jovita Carranza Regarding Enactment of the Paycheck Protection Program Flexibility Act

 

WASHINGTON—U.S. Treasury Secretary Steven T. Mnuchin and Small Business Administration (SBA) Administrator Jovita Carranza issued the following statement today following the enactment of the Paycheck Protection Program (PPP) Flexibility Act:

“We want to thank President Trump for his leadership and commend Leader McConnell, Leader Schumer, Speaker Pelosi, and Leader McCarthy for working on a bipartisan basis to pass this legislation for small businesses participating in the Paycheck Protection Program.”

“We also want to express our gratitude to Chairman Rubio, Ranking Member Cardin, Senator Collins, Congressman Roy, Congressman Phillips, and other members of Congress who have helped to create and guide our implementation of this critical program that has provided over 4.5 million small business loans totaling more than $500 billion to ensure that approximately 50 million hardworking Americans stay connected to their jobs.”

“This bill will provide businesses with more time and flexibility to keep their employees on the payroll and ensure their continued operations as we safely reopen our country.”

“We look forward to getting the American people back to work as quickly as possible.”

Upcoming Procedures

SBA, in consultation with Treasury, will promptly issue rules and guidance, a modified borrower application form, and a modified loan forgiveness application implementing these legislative amendments to the PPP.  These modifications will implement the following important changes:

  • Extend the covered period for loan forgiveness from eight weeks after the date of loan disbursement to 24 weeks after the date of loan disbursement, providing substantially greater flexibility for borrowers to qualify for loan forgiveness.  Borrowers who have already received PPP loans retain the option to use an eight-week covered period.
  • Lower the requirements that 75 percent of a borrower’s loan proceeds must be used for payroll costs and that 75 percent of the loan forgiveness amount must have been spent on payroll costs during the 24-week loan forgiveness covered period to 60 percent for each of these requirements. If a borrower uses less than 60 percent of the loan amount for payroll costs during the forgiveness covered period, the borrower will continue to be eligible for partial loan forgiveness, subject to at least 60 percent of the loan forgiveness amount having been used for payroll costs.
  • Provide a safe harbor from reductions in loan forgiveness based on reductions in full-time equivalent employees for borrowers that are unable to return to the same level of business activity the business was operating at before February 15, 2020, due to compliance with requirements or guidance issued between March 1, 2020 and December 31, 2020 by the Secretary of Health and Human Services, the Director of the Centers for Disease Control and Prevention, or the Occupational Safety and Health Administration, related to worker or customer safety requirements related to COVID–19.
  • Provide a safe harbor from reductions in loan forgiveness based on reductions in full-time equivalent employees, to provide protections for borrowers that are both unable to rehire individuals who were employees of the borrower on February 15, 2020, and unable to hire similarly qualified employees for unfilled positions by December 31, 2020.
  • Increase to five years the maturity of PPP loans that are approved by SBA (based on the date SBA assigns a loan number) on or after June 5, 2020.
  • Extend the deferral period for borrower payments of principal, interest, and fees on PPP loans to the date that SBA remits the borrower’s loan forgiveness amount to the lender (or, if the borrower does not apply for loan forgiveness, 10 months after the end of the borrower’s loan forgiveness covered period).
  • In addition, the new rules will confirm that June 30, 2020, remains the last date on which a PPP loan application can be approved.

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