| (Fort Lauderdale, Fla.) The Florida Restaurant and Lodging Association’s Broward Chapter is proud to celebrate schools, instructors and students at its 7th Annual Excellence in Education Gala scheduled for Thursday, May 5, 2016. The event, designed to support local hospitality education in area high schools, is slated to take place at the Marriott Harbor Beach Resort and Spa in Fort Lauderdale. The night’s guest of honor is Broward’s tourism czar and CEO of the Greater Fort Lauderdale Convention and Visitors Bureau, Nicki Grossman, who is retiring after 21 years and is credited with making significant advancements in the local tourism industry. In addition, 101.5 FM’s Julie Guy will act as master of ceremonies and Florida Department of Business and Professional Regulation Secretary Ken Lawson will provide the night’s keynote speech, “Fired Up for the Future.”
“Broward County is filled with all-star students and instructors who work tirelessly to shape the future of Florida’s hospitality industry,” said Carol Dover, President and CEO of the Florida Restaurant and Lodging Association. “We are thrilled to celebrate their accomplishments and pleased that our wonderful community leaders are showcasing their support for hospitality education.” FRLA’s Educational Foundation is the only organization in Florida that offers the ProStart program and the Hospitality and Tourism Management Program (HTMP). These programs were developed to increase the quality and employability of today’s high school graduates by providing them with training related to important job skills as well as opportunities for careers and higher education. FRLA’s Broward Chapter is proud to support these efforts at the local level. Media is invited to attend. Event details are as follows: WHAT: WHO: WHEN: WHERE: COST: For registration and additional information, please visit: http://frla.org/event/excellence-in-education-gala/ or contact FRLA Regional Director, Anne Sallee at asallee@frla.org or 954-253-0850. Media is asked to contact FRLA Communications Director, Elizabeth Ray at ERay@FRLA.org or 850.224.2250 x255 for confirmation. ### About the Florida Restaurant and Lodging Association |
News Release Category: Featured Home (only applies to Industry News)
only applies to Industry News
Hospitality Leaders Share Industry Insights With Southwest Florida’s Independent Restaurateurs and Hoteliers
| (Sarasota, Fla.) The Florida Restaurant and Lodging Association (FRLA) is thrilled to share industry insights with small business owners at its first-ever Independent Operators Workshop. The event, which is designed as an educational and entertaining session about best-practices, is scheduled for Wednesday, April 20, 2016 at the Polo Grill and Bar in Lakewood Ranch.The FREE half-day workshop features keynote speakers, Jim Knight and Kathleen Wood, who will provide solutions for business growth, tricks of the trade and new management skills. Hospitality industry leaders from the Ford’s Garage USA, Ocean’s 234, Gecko’s Hospitality, and Madison Social will also offer practical, real-life techniques to accelerate business.
“At the heart of our hospitality industry, are our independent owners and operators. They work hard to craft unique Florida experiences and ensure that guests are treated as part of the family. This event is our opportunity to share information and provide them with industry insights from experts in the field. It’s truly a must-attend event for any small business that is strategically planning their future,” said Carol Dover, President and CEO of the Florida Restaurant and Lodging Association. Jim Knight and Kathleen Wood are well-respected and nationally-renowned leaders in hospitality. Knight cut his teeth in the training field, starting out as a restaurant staff-level employee for Olive Garden and Hard Rock Cafe. He is the author of “Culture that Rocks: How to Revolutionize Your Company’s Culture” and is a Managing Partner/Owner in PeopleForward, an internal business solutions consortium providing organizational expertise to the restaurant and hotel industry. Wood is the founder of Kathleen Wood Partners, LLC, an innovative growth strategy firm specializing in shifting leaders and businesses to new levels of success. Her “Bold Leadership that Matters” platform has been adopted by CEOs of Fortune 500 companies, entrepreneurs, non-profits, start-ups and turn-arounds. Media is invited to attend. Event details are as follows: WHAT: WHEN: WHERE: THE LINE-UP: COST: For registration and additional information, please visit: http://frla.org/event/independent-operators-workshop/. Media is asked to contact FRLA Communications Director, Elizabeth Ray at ERay@FRLA.org or 850.224.2250 x255 for confirmation. This event is sponsored by: The Zenith, Heartland, United Healthcare, Sysco, Coca-Cola, Florida Power & Light, First Watch, PeopleForward, VISIT FLORIDA, Gratuity Solutions, Sarasota Originals, Seabreeze Coffee & Tea, LoSalt, Atlas Insurance and Franchise Edge. ### About the Florida Restaurant and Lodging Association |
Palm Beach Hospitality Students Partner With Professional Artists, Chefs and Musicians to Win Scholarship Funds at FRLA Event
(West Palm Beach, Fla.) The Palm Beach Chapter of the Florida Restaurant and Lodging Association is proud to raise scholarship funds for local high school students at its second annual educational fundrasier. The FRLA Education and Arts Together Showcase (E.A.T.S.), which pairs talented students with professional counterparts in their respective fields of study, is scheduled to take place at the West Palm Beach Marriott on Tuesday, April 19, 2016. Proceeds from the event will benefit the FRLA Educational Foundation, which supports hospitality students, schools and teachers in Palm Beach County.
“We are thrilled that Palm Beach County community members care about the future of Florida’s hospitality industry and are willing to give students wonderful real-life experience,” said Carol Dover, President and CEO of the Florida Restaurant and Lodging Association. “This event raises the necessary funds to help local students pursue their education and ultimately, their careers. Plus, it’s slated to be a fantastic, fun-filled evening for all attendees.”
During the event, students will collaborate with local artists, chefs and musicians to prepare original artwork, a unique dinner and entertaining music led by the Palm Beach Symphony. Their art will be sold during a silent auction, alongside professional art pieces, hotel stays, and gift certificates to area restaurants, spas and businesses. Outstanding students will also be presented with scholarships and awards.
This event is open to the community, parents, students and the media. Event details are as follows:
WHAT:
FRLA Palm Beach Chapter’s Education and Arts Together Showcase (E.A.T.S.)
WHEN:
Tuesday, April 19, 2016
6:30– 9:00 PM
WHERE:
West Palm Beach Marriott
1001 Okeechobee Boulevard
West Palm Beach, FL 33401
*Media invited to attend.
COST:
$75: Adult Ticket Price
$25: Parent or School District Staff
$700: VIP table of 8
Registration Deadline April 13, 2016
For more information about the event please click here or contact Regional Director, Lois Croft, at lcroft@frla.org. For media RSVP, please contact Elizabeth Ray, FRLA Communications Director at 850.224.2250 x255 or by email at eray@frla.org.
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About the Florida Restaurant and Lodging Association
FRLA is Florida’s premier non-profit hospitality industry trade association. Our mission is to ‘Protect, Educate and Promote’ Florida’s $82 billion hospitality industry which represents 23% of Florida’s economy and more than 1.1 million employees – making it the state’s number one industry. We offer regulatory compliance and food safety training needs (RCS and SafeStaff®); industry developed career-building high school programs (FRLAEF); sponsor the only event in Florida exclusively serving the restaurant and foodservice industry (FR&L Show, September 27-29, 2016 in Orlando); and we safeguard the needs of the hospitality industry by providing legislative advocacy. We represent and serve more than 10,000 independent and household name members, suppliers, and theme parks. For more information, go to www.FRLA.org and find us on Twitter @FRLAnews, Facebook and YouTube.
FRLA Applauds Mayor Buddy Dyer & City Council for Recognizing Exceptional Women Leaders in Orlando
(Orlando, Fla.) The Florida Restaurant and Lodging Association (FRLA) commends Mayor Buddy Dyer and the Orlando City Council for recognizing exceptional women leaders. On March 28, 2016, Commissioner Regina Hill presented a proclaimation announcing March as “Women’s History Month” in Orlando to recognize the many accomplishments and contributions made by American women and to encourage all residents to learn more about the generations of women who have played such an important role in our history. Within the proclamation, women in the hospitality industry were specifically highlighted as business owners who provide career opportunities for every race, class and ethnic background and who help shape the lives of employees in a positive manner. To read the full proclamation, please click here.
“I’m proud that Orlando is a welcoming, inclusive City that values the contributions of all citizens. Women in the hospitality industry are a positive force in our community, providing career opportunities for women from all walks of life. Their leadership and guidance helps strengthen our economy and the City of Orlando is proud to recognize their impact,” said Orlando Mayor Buddy Dyer.
“We are grateful that Mayor Dyer and the City Commission appreciate the accomplishments of the incredible women who help sculpt the hospitality industry in Orlando and who positively impact our economy and families across the state,” said Carol Dover, President and CEO of the Florida Restaurant and Lodging Association. “We are excited to continue celebrating Women’s History Month and applaud the City of Orlando for encouraging the community to reflect on the great leaders who created a legacy in the City Beautiful.”
FRLA participated in the announcement through its Engage Orlando program, which is a working group of informed, active and motivated hospitality community members that serve as industry ambassadors with policy makers, opinion leaders, community organizations and the general public. The goal is to continue building a reliable team of 100 leaders that can promote the positive aspects of the hospitality sector and position our industry as a valuable community partner.
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About the Florida Restaurant and Lodging Association
FRLA is Florida’s premier non-profit hospitality industry trade association. Our mission is to ‘Protect, Educate and Promote’ Florida’s $82 billion hospitality industry which represents 23% of Florida’s economy and more than 1.1 million employees – making it the state’s number one industry. We offer regulatory compliance and food safety training needs (RCS and SafeStaff®); industry developed career-building high school programs (FRLAEF); sponsor the only event in Florida exclusively serving the restaurant and foodservice industry (FR&L Show, September 27-29, 2016 in Orlando); and we safeguard the needs of the hospitality industry by providing legislative advocacy. We represent and serve more than 10,000 independent and household name members, suppliers, and theme parks. For more information, go to www.FRLA.org and find us on Twitter @FRLAnews, Facebook and YouTube.
Grammy Award Winning Songwriter to Perform at FRLA Music Licensing Event in Tampa
(Tampa, Fla.) – The Florida Restaurant and Lodging Association (FRLA) is proud to host grammy award winning songwriter, Frank Myers, at the “Essentials of Music Licensing” scheduled for Wednesday, March 30, 2016. Presented by FRLA’s Hillsborough and Pinellas Chapters at the Chart House in Tampa, the event is designed as an expert educational and entertaining session on how to use music licensing to protect local businesses. The focus will be on when a restaurant or venue needs a public performance license and how copyright licensing fees are determined. The special performance is presented by BMI, a global leader in music rights management.
At the event, Myers will play his biggest hits and share the stories behind the songs he wrote, including: John Michael Montgomery’s “I Swear,” Crystal Gayle and Eddie Rabbitt’s “You and I,” and Lonestar’s “I’m Already There.” Myers moved to Nashville in 1981 to pursue a career in music as a band leader, road manager and lead guitarist for Eddy Raven. With more than 50 songs recorded by country and pop artists, he has 12 number one hits and 20 top tens.
Media is invited to attend this event, details are as follows:
WHAT:
Essentials of Music Licensing Featuring Grammy Award Winner, Frank Myers
WHEN:
Wednesday, March 30, 2016
2:00-4:00 PM
WHERE:
Chart House
The Skyline Room
7616 W. Courtney Campbell Causeway
Tampa, FL 33607
COST:
$10 per person
For more information about the event please click here or contact FRLA Director of Membership, Dannette Lynch, at dannette@frla.org. For media RSVP, please contact Elizabeth Ray, FRLA Communications Director at 850.224.2250 x255 or by email at eray@frla.org.
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About the Florida Restaurant and Lodging Association
FRLA is Florida’s premier non-profit hospitality industry trade association. Our mission is to ‘Protect, Educate and Promote’ Florida’s $82 billion hospitality industry which represents 23% of Florida’s economy and more than 1.1 million employees – making it the state’s number one industry. We offer regulatory compliance and food safety training needs (RCS and SafeStaff®); industry developed career-building high school programs (FRLAEF); sponsor the only event in Florida exclusively serving the restaurant and foodservice industry (FR&L Show, September 27-29, 2016 in Orlando); and we safeguard the needs of the hospitality industry by providing legislative advocacy. We represent and serve more than 10,000 independent and household name members, suppliers, and theme parks. For more information, go to www.FRLA.org and find us on Twitter @FRLAnews, Facebook and YouTube.
Florida Welcomed a Record 105 Million Tourists in 2015
ORLANDO, Fla. – Today, Governor Rick Scott announced that Florida set another record in tourism by welcoming 105 million visitors in 2015, according to VISIT FLORIDA. This is the fifth consecutive record year for visitation to Florida, exceeding the previous high of 98.5 million in 2014 by 6.6 percent. The average number of direct travel-related jobs in 2015 was also a record high, with 1,199,200 Floridians employed in the tourism industry – up 53,400 or 4.7 percent over the same period last year. Governor Scott made the announcement at Walt Disney World in Orlando.
Governor Scott said, “I am proud to announce that Florida has surpassed our tourism goal and welcomed an historic 105 million visitors to our state in 2015. The number of travel-related jobs also reached a record high, with 1.2 million Floridians employed in the tourism industry. Tourism plays an important role in supporting our economy, and we will continue to make strategic investments in the tourism industry to keep Florida on track to becoming first for jobs. With five consecutive record years for tourism, it is time to set our goal even higher, and I look forward to welcoming 115 million visitors to the Sunshine State this year.”
VISIT FLORIDA estimates that a record 89.8 million domestic visitors traveled to Florida in 2015, reflecting an 8.0 percent increase over 2014. Estimates also show that 11.2 million overseas visitors and 4.0 million Canadians came to the Sunshine State last year. Total enplanements at 18 Florida airports during 2015 increased 8.2 percent over the previous year, representing a record 6.1 million more enplaned passengers than in 2014.
Will Seccombe, President and CEO of VISIT FLORIDA, said, “Five years of record-setting visitation does not happen by accident. It’s the direct result of a global marketing strategy focused on maximizing the economic impact of Florida tourism. Today’s announcement shows tourism marketing works and we have Governor Scott and the Florida Legislature to thank for their unparalleled leadership and support that has the Sunshine State on track to become the No. 1 travel destination in the world.”
Bob Chapek, chairman, Walt Disney Parks & Resorts, said, “As home of the most popular theme park in the world, we’re thrilled to contribute to the record number of visitors to Florida — and the jobs and economic opportunities that tourism helps to create.”
Tourism and recreation taxable sales for Florida increased every month year-over-year from January through November 2015 (last reported month), representing an 8.6 percent increase over the same period in 2014. For 2015, the average daily room rate (ADR) rose 5.9 percent and the number of rooms sold grew by 4.5 percent compared to 2014. Florida’s average occupancy rate for 2015 was 72.0 percent, an increase of 3.2 percent over 2014. This represents a record year for the statewide calendar year occupancy rate, exceeding the previous high of 69.8 percent in 2014.
John Tomlin, Chair of the VISIT FLORIDA Board of Directors, said, “Achieving record visitation for five consecutive years, including reaching 105 million visitors in 2015, is a testament to the strong industry alignment between VISIT FLORIDA and our tourism Partners. Thanks to the visionary support of Governor Scott and the Florida legislature, together we have built a solid foundation that will enable us to reach our goal of generating $100 billion in visitor spending by 2020.”
For fourth quarter 2015, preliminary estimates show a record 25.2 million people visited the Sunshine State. This represents the largest fourth quarter visitation number Florida has ever seen and reflects an increase of 6.7 percent over the same period in 2014. VISIT FLORIDA also reports that an estimated 2.9 million overseas visitors and 671,000 Canadians traveled to Florida in the fourth quarter of 2015.
To view additional Florida visitor data, go the Research page on VISIT FLORIDA’s media website.
Bob Chapek, chairman, Walt Disney Parks & Resorts, said, “As home of the most popular theme park in the world, we’re thrilled to contribute to the record number of visitors to Florida — and the jobs and economic opportunities that tourism helps to create.”
George Aguel, President and CEO of Visit Orlando, said, “Visit Orlando is delighted that Governor Scott and VISIT FLORIDA have chosen Orlando to share this milestone tourism accomplishment for our state. This news aligns nicely with Orlando’s record visitation last year of over 62 million visitors and a prediction of another record year for 2015, ensuring our unique position as the most visited destination in the nation.
DT Minich, President and CEO of Experience Kissimmee, said, “These record numbers are a direct result of the dedicated efforts of VISIT FLORIDA and fellow tourism leaders throughout the state. We’re proud to be a part of the engine attracting visitors to Florida and applaud Governor Scott’s unwavering support of the industry.”
Bill Talbert, Vice Chair of the VISIT FLORIDA Board of Directors and President & CEO of the Greater Miami Convention & Visitors Bureau, said, “Florida’s tourism continues to achieve records upon records thanks to the extraordinary efforts of VISIT FLORIDA and our tourism industry partners who work tirelessly to attract visitors to our beautiful diverse state. New and established tourism-related businesses are fueling growth, generating new jobs and paving the way for new milestones. We are fortunate to have a Governor and Legislature that support our industry and VISIT FLORIDA in reaching and surpassing goals for Florida’s tourism today and into the future.”
Andrew Hertz, Immediate Past Chair of the VISIT FLORIDA Board of Directors and President & General Manager of Miami Seaquarium, said, “We know that Florida is the best vacation destination in the world, but it takes an incredible team effort to let the world know all we have to offer. VISIT FLORIDA has been the perfect model of how a public-private partnership works on behalf of the tourism industry and the people of the State of Florida. Five years of record year-over-year growth shows that the Governor and the Legislature are wise to continue to invest in Florida’s future by their funding of VISIT FLORIDA.”
Carol Dover, Chair of the VISIT FLORIDA Public Affairs Committee and President & CEO of the Florida Restaurant & Lodging Association, said, “The success seen here in the Sunshine State is off the charts! We are very proud that 105 million visitors took the opportunity to experience our incredible restaurants, hotels and attractions that offer world-class service, provided by 1.2 million dedicated Floridians. We are grateful to Governor Scott and Florida lawmakers for recognizing the industry’s achievements and ensuring that our state’s economy will continue to thrive. With their support, VISIT FLORIDA’s marketing strategies are continuing to work wonders and we look forward to a sixth consecutive year of record-breaking numbers.”
Bill Lupfer, Member of the VISIT FLORIDA Board of Directors and President & CEO of the Florida Attractions Association, said, “As a vital part of Florida’s tourism industry, Florida attractions celebrate five consecutive years of record breaking visitation. Florida’s world-renowned attractions and diverse destinations continue to set the industry standard, and we applaud our partners and the support of Governor Rick Scott and the Florida Legislature.”
Mark Wilson, President & CEO of the Florida Chamber of Commerce, said, “Congratulations to VISIT FLORIDA and Florida’s tourism industry for achieving a historic 105 million visitors to Florida in 2015. When visitors travel to Florida, they learn about our top ten school rankings, low crime rate, zero personal income tax, business-friendly climate and family-friendly brand, and often return to open a business and create jobs for Floridians. The Florida Chamber is proud to celebrate this milestone, and looks forward to making Florida even more competitive in the future.”
Malinda Horton, Member of the VISIT FLORIDA Board of Directors and Executive Director of the Florida Association of Museums, said, “The Florida tourism industry continues to drive the positive statewide economic outlook with the leadership of Governor Scott and the Florida Legislature’s support of VISIT FLORIDA, the public-private partnership for tourism marketing. This fifth consecutive year of record breaking tourism growth could only have been achieved with high-quality visitor valued offerings statewide. The diverse range of world-class activities from sporting events to museums, a happening culinary scene, and great Florida weather have been harmoniously combined into a win-win vacation for travelers and Florida residents who benefit from robust job growth, a booming tourism expansion construction effort, and increased sales tax revenues that fuel our economy.”
Samantha Padgett, Member of the VISIT FLORIDA Board of Directors and Vice President & General Counsel for the Florida Retail Federation, said, “We want to applaud the tremendous coordinated efforts of Governor Scott, our legislative leaders and VISIT FLORIDA in attracting more than 105 million tourists to our state. Record tourism means great news for Florida’s 270,000 retailers who depend on Sunshine State travelers to purchase gifts and memories from their visit.”
Dan Rowe, Member of the VISIT FLORIDA Board of Directors and President & CEO of Visit Panama City Beach, said, “We have had a run of record-breaking years in terms of visitation, and 2015 was no exception. VISIT FLORIDA has been a great partner as Panama City Beach continues to grow, becoming a year-round destination and more than just a beautiful beach. As we strive to offer guests additional reasons to spend their vacation days with us, Panama City Beach has seen our fall visitation nearly double in just 5 years, and in 2015 tourism brought more than $1.4 billion in direct spending. For Panama City Beach, and for the entire state of Florida, tourism is a key economic driver that Governor Scott and leaders in the Florida Legislature have done a terrific job supporting.”
Virginia Haley, Member of the VISIT FLORIDA Board of Directors and President of Visit Sarasota County, said, “VISIT FLORIDA’s leadership has given our industry the marketing platforms that have driven this success. Here at Visit Sarasota County, we can see the results of our partnership with VISIT FLORIDA in our tourism records.”
Joe Lopano, CEO of the Tampa International Airport, said “This is great news! Governor Scott set a goal of serving 100 million visitors in 2015 and thanks to VISIT FLORIDA’s outstanding marketing programs, we surpassed that goal. Every part of the state benefits from that commitment to growing our tourism economy. At Tampa International Airport, we’re on pace to serve a record number of passengers in 2016, which means more people enjoying our beaches, great restaurants, museums and attractions. That wouldn’t be possible without the support of all of our partners in Tallahassee.”
*Preliminary estimates are issued 45 days after the end of each calendar quarter. Final estimates are released when final data are received for all estimates in the report.
$1.4 Million in Scholarships Awarded to Florida High School Students Participating in ProStart Culinary Team Competition
| (Orlando, Fla.) The Florida Restaurant and Lodging Association Educational Foundation (FRLAEF) announced the winners of the 16th Annual ProStart Culinary Team Competition which was held Friday, February 5 and Saturday, February 6, 2016 at the Rosen Plaza Hotel in Orlando.
A total of 49 schools participated in the competition with 13 schools winning top awards throughout the day’s events. More than $1.4 million in scholarships was distributed to the winning schools. All winners and participants are a part of Florida’s ProStart program which is a career technical education program where high school students learn from an industry-derived curriculum that teaches culinary techniques and restaurant management skills. More than 20,000 students from across the state are enrolled in the program. The four main event competitions included: the Cracker Barrel Management Competition, the Johnson & Wales University Culinary Competition, the Keiser University Edible Centerpiece Competition, and the Coca-Cola Company Waiters Relay Competition. Gainesville’s Eastside High School won first place in the overall competition. East Ridge High School in Clermont took home second place in the overall competition, with J.P. Taravella High School in Coral Springs placing third. For photos of the event, please click here. “These students absolutely represent the future of Florida’s hospitality industry and we are proud to help support their education by awarding more than $1 million in scholarships. We are passionate about investing in the lives of these student all-stars and are thrilled we get to watch them craft their incredible talents and build successful careers,” said Carol Dover, President and CEO of the Florida Restaurant and Lodging Association. Overall Competition Winners
Johnson & Wales University Culinary Competition Winners
Cracker Barrel Management Competition Winners
Keiser University Edible Centerpiece Competition Winners
Coca-Cola Company Waiters Relay Competition Winners
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| About FRLA Educational Foundation (FRLAEF) The Florida Restaurant & Lodging Association created the Educational Foundation in 1994. FRLAEF administers and executes two high school curriculums ‐ the National Restaurants Association’s (NRA) ProStart and the American Hotel & Lodging Association’s (AH&LA) Lodging Management Program – in more than 240 Florida high schools and provides resources to nearly 25,000 students in these culinary arts and hospitality management programs. Scholarships, Teacher Training Institutes, Industry Certifications, Equipment Mini‐Grants and Industry Internships are just a few of the products and services the FRLAEF provides to these classrooms. For more information, please go to http://frla.org/educational-foundation/.
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| About the Florida Restaurant and Lodging Association FRLA is Florida’s premier non-profit hospitality industry trade association. Our mission is to ‘Protect, Educate and Promote’ Florida’s $82 billion hospitality industry which represents 23% of Florida’s economy and more than 1.1 million employees – making it the state’s number one industry. We offer regulatory compliance and food safety training needs (RCS and SafeStaff®); industry developed career-building high school programs (FRLAEF); sponsor the only event in Florida exclusively serving the restaurant and foodservice industry (FR&L Show, September 27-29, 2016 in Orlando); and we safeguard the needs of the hospitality industry by providing legislative advocacy. We represent and serve more than 10,000 independent and household name members, suppliers, and theme parks. For more information, go to www.FRLA.org and find us on Twitter @FRLAnews, Facebook and YouTube. |
To Prepare for Spring Break, Panama City Beach Businesses and Employees Receive FREE Responsible Vendor Training
(Panama City Beach, FL) – Regulatory Compliance Services (RCS), a subsidiary of the Florida Restaurant and Lodging Association (FRLA) is proud to present its 2016 Spring Break Hospitality Workshop to promote a safe and successful spring break season. This free responsible vendor training session will bring together businesses, their employees and Florida Division of Alcoholic Beverages and Tobacco agents to promote alcohol sales/service best practices, raise staff awareness and provide valuable resources to assist businesses during the busy season. The event will be held Monday, February 15, 2016 from 3:00-4:30 PM at the Boardwalk Beach Resort in Panama City Beach.
“In preparation for Spring Break, we want to give local businesses the necessary tools and tips that cultivate a safe and enjoyable environment. We are proud to present this opportunity, free of charge, to help businesses be responsible vendors. As Florida’s premier provider of responsible alcohol vendor training, we are passionate about risk management and are excited to help serve the Panama City Beach community,” said FRLA Vice President of Education and Training, Geoff Luebkemann.
Responsible vendor training is a program offered to any entity with an alcoholic beverage license. Instructors present state-mandated content that encourages best management practices and patron safety. Participants learn about alcohol laws, avoiding serving underage patrons, and preventing over-serving patrons. The training contributes to fewer underage alcohol sales, reduced DUIs, and increased professionalism and knowledge among those selling and serving alcohol to patrons. Alcohol beverage licensees who successfully qualify and remain responsible vendors enjoy certain protections under the law for their license, and may reduce their risk liability exposure and costs.
During this event, the training will be presented by RCS in coordination with Florida’s Division of Alcohol Beverages and Tobacco.
The media is invited to attend and if planning to be present will need to contact FRLA Communications Director Elizabeth Ray at 850.224.2250 x255 or via email at ERay@frla.org.
WHAT:
2016 Spring Break Hospitality Workshop
Includes FRLA’s RCS FREE Responsible Vendor Training
WHEN:
Monday, February 15, 2016
3:00-4:30 PM
WHERE:
Boardwalk Beach Resort
9450 South Thomas Drive
Panama City Beach, FL 32408
Businesses looking to participate in the event should contact RCS Northwest Regional Manager, Caitie Mook at 850-933-3762 or cmook@frla.org. For more information about RCS please visit http://www.regcomplianceusa.com/.
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About the Florida Restaurant and Lodging Association
FRLA is Florida’s premier non-profit hospitality industry trade association. Our mission is to ‘Protect, Educate and Promote’ Florida’s $82 billion hospitality industry which represents 23% of Florida’s economy and more than 1.1 million employees – making it the state’s number one industry. We offer regulatory compliance and food safety training needs (RCS and SafeStaff®); industry developed career-building high school programs (FRLAEF); sponsor the only event in Florida exclusively serving the restaurant and foodservice industry (FR&L Show, September 27-29, 2016 in Orlando); and we safeguard the needs of the hospitality industry by providing legislative advocacy. We represent and serve more than 10,000 independent and household name members, suppliers, and theme parks. For more information, go to www.FRLA.org and find us on Twitter @FRLAnews, Facebook and YouTube.
Lt. Governor to Keynote South Florida Regional Powerhouse Luncheon Alongside All-Star Panel of Accomplished Female Hospitality CEOs
(Miami, Fla.) The Florida Restaurant and Lodging Association (FRLA) is thrilled to host the South Florida Regional Powerhouse Luncheon on Tuesday, February 16, 2016 at Jungle Island in Miami. The event, designed to provide exclusive industry insights and share tips to build a sustaining career, will feature Lieutenant Governor Carlos Lopez-Cantera, National Restaurant Association President/CEO Dawn Sweeney, American Hotel and Lodging Association President/CEO Katherine Lugar and FRLA President/CEO Carol Dover.
“I am thrilled to be on a panel with so many incredibly talented leaders who are filled with invaluable knowledge about success and specifically, our hospitality industry,” said Carol Dover, President and CEO of the Florida Restaurant and Lodging Association. “I feel humbled to share the stage with them and look forward to experiencing it with all of our colleagues in South Florida who are eager to learn and build on the momentum of our state’s record-breaking achievements.”
Carlos Lopez-Cantera is the 19th Lieutenant Governor of Florida. He is the first Hispanic elected to hold this position in Florida. He has been part of the team that has brought over 850,000 jobs to the state, lowered taxes for Florida families, reduced government regulation and increased education spending and achievement for Florida’s students, including making higher education more affordable for Florida’s students and veterans.
As President and CEO of the National Restaurant Association, Dawn Sweeney has been instrumental in focusing the mission of the association through a unique, multi-year strategic plan, highlighting key areas of opportunity within the restaurant industry. Before joining the National Restaurant Association, Sweeney was president and CEO of AARP Services. Her 25+ years of marketing, advocacy and policy experience also include leadership positions at the National Rural Electric Cooperative Association and the International Dairy Foods Association.
As the head executive of AH&LA, Katherine Lugar implements and directs AH&LA’s services and works directly with the volunteer officers and board of directors in determining the industry’s major strategic initiatives. In addition, Lugar also oversees AH&LA’s two affiliate organizations, the American Hotel & Lodging Educational Foundation (AH&LEF) and the Educational Institute (EI). Lugar has more than 20 years of experience in private sector public affairs, working on Capitol Hill and previously served as executive vice president, public affairs, with the Retail Industry Leaders Association (RILA).
Carol Dover has served as President and CEO of FRLA since July of 1995. Dover is a professional association manager, a lobbyist and a former government insider. After graduating from Florida State University, Dover accepted the position of Assistant Director of the Beer Industry of Florida. In 1989, she was appointed Deputy Chief of Staff in the Executive Office of the Governor, serving under the Martinez administration. Dover’s other professional accomplishments include positions at the Department of Business and Professional Regulation Director of the Division of Hotels and Restaurants, she was the first woman to serve as Chief of the Bureau of Fire Prevention, State Fire Marshall’s Office, and President/CEO of the Florida Outdoor Advertising Association.
Media is invited to attend this event, the schedule is as follows:
WHAT:
FRLA’s South Florida Regional Powerhouse Luncheon
KEYNOTE SPEAKER:
Lieutenant Governor Carlos Lopez-Cantera
INDUSTRY PANELISTS:
Carol Dover, Florida Restaurant and Lodging Association President and CEO
Dawn Sweeney, National Restaurant Association President and CEO
Katherine Lugar, American Hotel & Lodging Association President and CEO
WHEN:
Tuesday, February 16, 2016
11:30 AM-1:00 PM
WHERE:
Jungle Island
1111 Parrot Jungle Trail
Miami, FL 33132
*MEDIA INVITED TO ATTEND*
COST:
$35 per person
$300 for VIP Reserved Table of Eight
To register for FRLA’s South Florida Regional Powerhouse Luncheon, click here. For additional information, please contact Lynne Hernandez, FRLA Regional Director, at 305-710-3962 or by email at lhernandez@frla.org. For media RSVP, please contact Elizabeth Ray, FRLA Communications Director at 850.224.2250 x255 or email at ERay@FRLA.org.
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About the Florida Restaurant and Lodging Association
FRLA is Florida’s premier non-profit hospitality industry trade association. Our mission is to ‘Protect, Educate and Promote’ Florida’s $82 billion hospitality industry which represents 23% of Florida’s economy and more than 1.1 million employees – making it the state’s number one industry. We offer regulatory compliance and food safety training needs (RCS and SafeStaff®); industry developed career-building high school programs (FRLAEF); sponsor the only event in Florida exclusively serving the restaurant and foodservice industry (FR&L Show, September 27-29, 2016 in Orlando); and we safeguard the needs of the hospitality industry by providing legislative advocacy. We represent and serve more than 10,000 independent and household name members, suppliers, and theme parks. For more information, go to www.FRLA.org and find us on Twitter @FRLAnews, Facebook and YouTube.
FRLA to Help Boost Local Tourism & Raise Funds for Brevard County Hospitality Students
(Cape Canaveral, Fla.) The Florida Restaurant and Lodging Association (FRLA) is proud to sponsor the Space Coast Crab Smash & Oyster Bash Seafood Jubilee, scheduled for Saturday, January 30, 2016 at Wild Ocean Market. In addition to boosting local tourism, the 4th annual event will raise funds for Brevard County’s High School Culinary Programs.
“This event is near and dear to my heart, because it helps provide necessary funds to support the future leaders of Florida’s hospitality and tourism industry,” said Carol Dover, FRLA President and CEO. “It’s for a good cause and it’s truly great fun, as our Space Coast members always deliver savory seafood that the community is sure to enjoy.”
Media is invited to attend this event, details are as follows:
WHAT:
Space Coast Crab Smash & Oyster Bash Seafood Jubilee
WHEN:
January 30, 2016
11:30 AM – 2:30 PM
WHERE:
Wild Ocean Market
710 Blue Water Drive
Cape Canaveral, FL 32920
COST:
$42 per person
*Click here for ticket purchase information
This event is part of FRLA’s Great Florida Events program, co-sponsored by VISIT FLORIDA, which is designed to promote the local tourism and hospitality industry throughout the year. The public is invited and encouraged to attend these can’t miss events.
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About the Florida Restaurant and Lodging Association
FRLA is Florida’s premier non-profit hospitality industry trade association. Our mission is to ‘Protect, Educate and Promote’ Florida’s $82 billion hospitality industry which represents 23% of Florida’s economy and more than 1.1 million employees – making it the state’s number one industry. We offer regulatory compliance and food safety training needs (RCS and SafeStaff®); industry developed career-building high school programs (FRLAEF); sponsor the only event in Florida exclusively serving the restaurant and foodservice industry (FR&L Show, September 27-29, 2016 in Orlando); and we safeguard the needs of the hospitality industry by providing legislative advocacy. We represent and serve more than 10,000 independent and household name members, suppliers, and theme parks. For more information, go to www.FRLA.org and find us on Twitter @FRLAnews, Facebook and YouTube.