National Restaurant Association Joins ‘Share the Gulf’ Sustainability Initiative

(Washington D.C.) As part of its efforts to support sustainability practices in the foodservice industry,The National Restaurant Association today announced it has joined Share the Gulf, a coalition of chefs, Read More

‘Equi-tourism’: The Florida Horse Park’s Unfulfilled Potential as a Destination

By Carol B. Dover Published by the Ocala Star-Banner, April 13, 2014 With the “season” starting to wind down, Florida’s hospitality industry can’t forget the many blessings that come with Florida Read More

Florida High School Team Places Second in International Hospitality Tourism and Management Competition

Media Contact: Elizabeth Ray FRLA Press Secretary 850.224.2250 x255 [email protected] (Tallahassee, Fla.)  – The Florida Restaurant and Lodging Association is thrilled to congratulate Mid-Florida Tech for winning second place in Read More

Nashville’s Top Songwriters Help Raise Money for Children’s Charities at South Walton Beaches Wine & Food Festival

Media Contact: Elizabeth Ray FRLA Press Secretary 850.224.2250 x255 [email protected] (Miramar Beach, FL) – The Florida Restaurant and Lodging Association (FRLA) is proud to showcase nationally renowned songwriters at the Read More

State Emergency Response Team Asks Businesses to Assess Damage & Remain Vigilant

Action Alert: Emergency Support Function 18 has activated the Business Damage Assessment Survey website in response to the “Spring 2014 Flooding Event:”  http://flvbeoc.org/index.php?action=bda. The completed surveys will help the State Emergency Response Read More