National Restaurant Association Releases 2020 Top Food and Menu Trends

2021 Restaurant Trends Reflect Innovation and Survival in Unprecedented Year National Restaurant Association releases top trends from forthcoming State of the Restaurant Industry Report   Contact: Vanessa Sink, National Restaurant Association FOR IMMEDIATE RELEASE Washington, D.C. (Jan. 12, 2021) – Last year was full of change and the search for comfort, according to the Read More

MEDIA ADVISORY: Hotel Industry Convenes Virtual Anti-Trafficking Summit Ahead of Super Bowl LV

Contact: Maura Morton mmorton@AHLA.COM FRLA Joins Attorney General Moody, Florida Lawmakers, National Organizations and Local Partners at AHLA Foundation’s No Room for Trafficking Event TAMPA – To mark Human Trafficking Awareness Day, on Monday, January 11, hotel industry officials, lawmakers, local partners, and leading experts are joining forces ahead of Super Bowl LV to rally against Read More

VIDEO RELEASE: FRLA Restaurant Members Discuss Importance of Staying Open

TALLAHASSEE – Today, the Florida Restaurant and Lodging Association (FRLA), released a video of restaurant members and employees thanking Governor Ron DeSantis for supporting Florida restaurants by allowing them to remain open and safely operating. “On behalf of that 10,000 members of the Florida Restaurant and Lodging Association (FRLA), I want to thank Governor DeSantis for his Read More

PRESS RELEASE: FRLA Palm Beach Hosts Virtual “Eat in For Education”

For Immediate Release January 7, 2021 CONTACT: Ashley Chambers PALM BEACH – On January 20 and 21, the Palm Beach chapter of the Florida Restaurant and Lodging Association (FRLA) will host its first ever “Eat in For Education” event to support educational scholarships for local culinary and hospitality students. Numerous local restaurants and hotels Read More