Newsletters


4.24.15 Capital Update Week Eight

WATCH: FRLA Helps Boost In-State Tourism as Session Continues The 2015 Legislative Session began to slowly wind down this week. For the latest details about the moves made by lawmakers, Read More

4.17.15 Capital Update Week Seven

WATCH: Capital Dish With Carol Dover This week, FRLA headed to Washington D.C. to vocalize concerns about federal issues impacting our industry. In addition to efforts at the national level, Read More

4.10.15 Capital Update Week Six

WATCH: Capital Dish With Carol Dover We are in the home stretch of the 2015 Legislative Session and we are still monitoring the 100+ bills that could impact your bottom Read More

4.3.15 Capital Update Week Five

WATCH: Commissioner Adam Putnam’s Message to the FRLA As session reaches the midway point this week, Commissioner Adam Putnam shares a message with the FRLA. Be sure to WATCH the Read More

April Food Safety Brief

Consumer Reports Study Reveals 60 Percent of Frozen Shrimp Contaminated with Pathogens: A new Consumer Reports study is out and the news isn’t good for frozen shrimp. Pathogenic bacteria such Read More