Newsletters


February 6, 2014

Carol Dover: Gulf’s Resources Must Belong to All of Us Florida’s seafood industry and sportfishing are each important to the state’s heritage and economy. They contribute billions of dollars in Read More

January 23, 2014

Carol Dover: Restaurant Industry Expected to Post Growth in 2014 Florida restaurants are among the top in the nation, creating more employment opportunities for families and multiplying choices for consumers Read More

January 9, 2014

FRLA Installs 2014 Executive Committee at Annual Winter Board Meeting The Florida Restaurant and Lodging Association announced the 2014 Executive Committee at our annual Gala and Awards Dinner held Tuesday Read More